Digitalização na Escola: Literacia Digital e o Empreendedorismo
O manual apoia formadores de Institutos Agrários no uso de smartphones e tecnologias digitais para promover uma aprendizagem interativa e acessível.
Treinamento de produtores de mel
O manual visa melhorar a renda agrícola e apícola, promover direitos de gênero, e desenvolver habilidades de vida e negócios.
Manual de Boas Práticas para a Criação de Frango de Corte
O Manual de Maneio de Frangos de Corte, destaca os principais factores que podem influenciar o desempenho dos frangos. Ele faz parte do serviço de informação técnica.
Chicken Game Small Holder Start-Up Course
O chicken game ajuda os agricultores a aprender os fundamentos de negócios e gestão financeira por meio de uma simulação interativa de 3 dias.
Poultry Production and Processing Training and Learning Guides
These trainings cover poultry hatchery, broiler, Kienyeji chicken, layer production, and processing skills.
Leafy Vegetables – Training Manual
The Training equips trainees to prepare land, grow and process various leafy vegetables, and market them effectively.
Groundnut – Training and Learning Guide
The training covers skills for producing, processing, and marketing groundnuts.
Bee Keeping Training and Learning Guides
These Level 4 qualifications cover comprehensive beekeeping skills, including apiary management, equipment construction, and bee product processing.
Agripreneurship – Training and Learning Guide
The Agripreneurship Level 3 qualification covers skills needed to start and run an agri-enterprise, including sales, marketing, quality maintenance, and record-keeping.
Gender Makes Business Sense
The training empowers agripreneurs by integrating gender dimensions into business practices and promoting collaborative, transformative change in agribusiness.